Friday, February 23, 2007

Grapefruit Sorbet

Did you know that frozen fruit tastes awesome?

This is a real fluke! Last week when everything went haywire over here, my commercial refrigerator turned into a freezer. The temperature dropped from 40 degrees down to 20 degrees below zero. Everything turned rock solid!

I really thought I would have to toss everything out.

But I discovered if I kept the grapefruit and tangerines in the freezer and nuke them as I wanted one, they tasted fine. In fact, the iced taste added an extra bit of pizzazz to the partially thawed fruit. Imagine the taste of a grapefruit sorbet without any added sugar or other other ingredients.

This former food professional is still learning kitchen secrets. Sort of like getting a Free Diet tip!

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